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Rotisserie
Language:
English
Pronunciation:
ro-tis-ser-ie
Part of Speech:
noun
Defined Definitions
DictionaryAPI
A cooking device with which food is roasted on a rotating spit.
User Defined Definitions
"an oven or broiler equipped with a rotating spit on which meat cooks as it turns"
"a restaurant that specializes in roasted and barbecued meats"
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