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Vinegar
Language:
English
Pronunciation:
vin-eg-ar
Part of Speech:
noun
Defined Definitions
DictionaryAPI
A sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid.
User Defined Definitions
"sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative"
"dilute acetic acid"
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